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no emulsifiers

Most of the emulsifiers used in the production of chocolate or desserts are synthetic or derived from soybeans, which are often GMO products. Therefore, we DO NOT use them in our products.

Why is it important?

Emulsifiers act as a binder between oil and water bases. Most of the emulsifiers used in the production of chocolate or desserts are synthetic or derived from soybeans, which are often GMO products.

What is more, food emulsifiers harm the intestines. Therefore, we DO NOT use them in our products.

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No Palm Oil

We are proud to say that our products do NOT contain trans fats and are completely safe!

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ORGANIC

We only use the most natural and organic products you can find. After all, not only the taste of the product depends on this, but also its benefits.

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no gmo

Given the fact that all of our ingredients are completely organic, they do NOT contain any genetically modified organisms.

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